Thai red curry

Travel to Thailand with the Thai Red Curry from Terre Exotique.

This refined and moderately spicy blend is a must-have in Thai cuisine, ideal for enhancing your dishes based on meat, shrimp or tofu.

Carefully crafted from a blend of exotic spices, including paprika, turmeric, coriander, cumin, black pepper, fennel, fenugreek, cayenne pepper, ginger, cinnamon, cardamom and cloves, this red curry is a real treasure.

To fully enjoy its captivating flavors, nothing could be simpler: heat one to two teaspoons of spices in coconut oil in a wok, add 20cl of coconut milk and leave to simmer. Then, dip your pieces of meat, shrimp or tofu into it and let them infuse in this Thai delight for about 10 minutes.

Serve your creation on a bed of hot rice, garnished with fresh coriander leaves for a touch of exotic freshness.

Whether for a meal with family, friends or alone, this Thai Red Curry is sure to delight the taste buds of Asian cuisine lovers and transport you directly to the heart of Thailand.

Terre Exotique Thai red curry and many other spices from around the world are available in our selection of salty grocery products. Good tasting !