White Sarawak pepper

Discover the exceptional Sarawak white pepper from Terre Exotique, a culinary treasure with woody scents and notes of fresh fruit. Harvested manually grain by grain on the island of Borneo, Malaysia, this pepper is then dried in the sun, thus preserving all its aromatic richness.

Sarawak white pepper is distinguished by its wild aromas and woody notes of cedar bark. On the palate, it offers a long and persistent attack accompanied by a subtle hint of acidity.

This Sarawak white pepper pairs perfectly with a variety of dishes. Enhance grilled meat, a red fruit dessert or a pan of spring vegetables. It also goes wonderfully with oven-roasted poultry and grilled rock fish such as red mullet or sea bream. Pair it with a boiled egg with sourdough bread fingers, foie gras terrine with fleur de sel or roast pigeon.

Presented in an elegant metal tin, this Sarawak White Pepper is the ideal gift for cooking enthusiasts or a sophisticated addition to your own spice collection.

Find Sarawak white pepper and many other peppers and berries in our selection of Salty Grocery products. Good tasting !