Red Phú Quoc pepper

Discover the excellence of Terre Exotique's Phú Quoc red pepper, harvested on the Phú Quoc island of Vietnam, also called the Emerald Island.

This rare and refined pepper is distinguished by its woody and fruity notes. The berries are carefully picked when fully ripe, just before they begin to rot, then dried for a long time in the sun, which gives them an intense, deep red color.

Phú Quoc red pepper, darker than its Cambodian counterpart with Kampot red pepper, is a real treasure for lovers of authentic flavors.

It wonderfully enhances pan-fried foie gras, roast poultry or shellfish, bringing a touch of exoticism to your finest dishes.

Presented in an elegant metal box, this Phú Quoc red pepper is not only a treat for the taste buds, but also a pleasure to offer or display in your kitchen.

Find Phú Quoc red pepper and many other peppers and berries in our selection of Salty Grocery products. Good tasting !