N’OYE Saté
N'oye(€24.55 /LITRE)
Discover the delicious N'OYE Saté, a vinaigrette sauce made by N'OYE in Saint-Lô, in Normandy.
This exotic sauce is a tasty blend of chili, sugar, garlic, peanuts, salt, sesame and spices, bringing a sweet and incomparable flavor to your dishes.
N'OYE Saté is a real discovery for gourmands and gourmets in search of new flavors. Originally from South-East Asia, Saté is widely used in many European countries for its aromatic qualities.
With Saté N'OYE sauce, you have a ready-to-use solution, saving you precious time in the kitchen! This satay sauce goes well with a wide variety of dishes, meat, fish, seafood, or vegetarian and vegan dishes.
For meat lovers, let yourself be tempted by the pork skewers with Saté sauce or an American-Asian burger. Fish lovers will appreciate cod steaks or salmon fillets accompanied by this tasty sauce. And for fans of vegan and vegetarian dishes, the possibilities are endless, from grilled eggplant to Madras curry pasta for example.
Also give Saté N'OYE sauce as a gift, presented in a charming little bottle, it will have an effect!
Find N'OYE Saté and many other specialties from the French region in our Oil & Vinegar selection. Good tasting !
Capacity : 0.33l
Advice
Use N'OYE Saté sauce hot or cold, as a sauce or marinade, on vegetables, meat and fish. Enjoy your food !
Composition
Olive oil 33%, rapeseed oil 26%, shallots 18%, cider vinegar 10% (contains sulphites), satay 5% (chili, garlic, sugar, sunflower oil, spices (mustard, licorice), peanut, sesame, shallot, salt), soy sauce (water, soy, wheat, salt, alcohol), garlic puree, salt, ground white pepper. Possible traces of nuts and celery.
Energy: 554kcal / 2281kJ, fats: 57g, of which saturated fatty acids: 6.1g, carbohydrates: 6.8g, of which sugars: 2.7g, proteins: 1.5g, salt: 2.7g
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