Pear Confit with Penja Pepper
Terre Exotique(€66.50 /KG)
Discover the Pear Confit with Penja Pepper by Terre Exotique.
Here is an exquisite fusion between the sweetness of pear and the subtle liveliness of white Penja pepper.
Pear confit with Penja pepper, this gastronomic delight is an ideal companion to enhance a multitude of dishes.
Pair it with a foie gras toast, where the richness of foie gras. For cheese lovers, this confit proves to be a choice accompaniment for blue-veined cheeses such as Roquefort or Bleu, where it balances the power of the cheese with its sweetness and subtle spiciness.
But the possibilities don't stop there! Use this pear confit with Penja pepper as a classic fruit jam, in a glass to bring a touch of originality to your desserts, as a condiment to spice up your dishes or even as a creative alternative to mustard. You can even add pear confit with Penja pepper to yogurt for a gourmet and refined end to a meal.
Pear confit with Penja Terre Exotique pepper and many other spices from around the world are available in our salty grocery selection. Good tasting !
Capacity : 0.1kg
Advice
Here is a delicious salad recipe to accompany hot goat cheese! Prepare a sauce to accompany your salad: mix the pear confit with Penja pepper, balsamic vinegar, olive oil, salt and pepper. Water your salad and sprinkle with walnut kernels. Enjoy your meal!
Composition
Pears (53%), cane sugar, fructose, vin de pays d'Oc' white wine, Penja pepper (0,25%), gelling agent
Calories : 205kcal, protein : 0,2g, carbohydrate : 50g, sugar : 50g, fat : 0,2g
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