Délices de Léa
La Maison du Biscuit(€30.33 /KG)
Discover Délices de Léa from La Maison du Biscuit, made with care in our workshops in Sortosville-en-Beaumont, in Manche, in Normandy.
This meringue biscuit is a refined and crunchy praline recipe, a progress dough, finely meringue, finely sprinkled with icing sugar, like a spoon biscuit.
This little crispy and melting cake between meringue and macaron will delight all lovers of sweet biscuits...
Léa's delicacy will perfectly accompany your glass of champagne or your fruit juice during a reception buffet at your wedding reception, and will give a variation of colors to your buffet.
Presented in a beautiful family box with old-fashioned decor from La Maison du Biscuit, each box contains around 45 Délices de Léa, a crunchy pleasure for the taste buds of young and old! Be careful, Délices de Léa are so fragile that they do not hold up well in transport.
Les Délices de Léa de La Maison du Biscuit and all our homemade treats made in our workshops are available in the selection Our Famous Biscuits.
Watch the secrets of making Délices de Léa on video at La Maison du Biscuit:
Capacity : 0.3kg
DLC : 2 months
Advice
Taste the Délices de Léa accompanied by a glass of champagne! This box contains approximately 45 meringue cookies. Be careful, these biscuits are very fragile and do not tolerate transport well.
Composition
Sugar, egg whites, almonds, hazelnuts, wheat flour. Can traces of nuts, milk, eggs, soy, gluten.
Energy : 458,6 kcal / 1928,80 KJ, fat : 16,2 g, saturated fatty acids : 1,5 g, carbohydrates : 61 g, sugars : 37,1 g, protein : 12,7 g, salt : 0,17 g
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