Salmon rillettes with dill
L'Atelier du Poissonnier(€64.44 /KG)
Discover the salmon rillettes with dill from Atelier du Poissonnier, made in Agon-Coutainville, in Manche, in Normandy.
Carefully prepared by passionate artisans, these rillettes offer an incomparable taste experience, perfect for lovers of refined seafood.
The sweetness of smoked salmon blends harmoniously with the subtle aromas of fresh dill. The delicate and creamy texture of the rillettes literally melts in the mouth, releasing a festival of flavors that awaken the taste buds.
Whether for a family tasting, an aperitif with friends or a gourmet touch during a picnic, these salmon rillettes with dill are the ideal solution to satisfy all your gastronomic desires.
Accompany them with slices of fresh bread or crispy crackers for an even tastier experience.
Prepared without preservatives or artificial additives, salmon rillettes with dill are synonymous with quality and authenticity.
Salmon rillettes with dill from Atelier du Poissonnier and other specialties from the French region are available in the selection of products at cannery. Happy tasting!
Capacity : 0.09kg
Advice
Share a friendly moment with salmon rillettes with dill, as a spread on toasted bread!
Composition
Cream (milk), white fish (fillets of colin-lieu) 23%, smoked salmon 16.8%, fromage blanc (milk), salmon 11.2%, dill 2.8%, lemon concentrate, salt , gelling agent: agar-agar. Possible traces of edges.
Energy: 704.7 kJ / 169.7 kcal, fats: 12.4g, of which saturated fatty acids: 6.8g, carbohydrates: 2g, of which sugars: 1.8g, proteins: 12.3g, salt: 0.9g
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