Cajun-spiced tuna rillettes
L'Atelier du Poissonnier(€44.44 /KG)
Discover an explosion of exotic flavors with Cajun spiced tuna rillettes from Atelier du Poissonnier, a delicious creation subtly combining the refined taste of yellowfin tuna with the vibrant spices of Louisiana.
These tuna rillettes with Cajun spices are the result of artisanal know-how, made in Agon-Coutainville, in Manche, in Normandy, where each ingredient is carefully selected to offer you an unforgettable taste experience.
Yellowfin tuna, known for its tender, red and flavorful flesh, is combined with a blend of authentic Cajun spices, bringing a touch of heat and spiciness characteristic of this southern American cuisine.
Let yourself be transported by the rich aromas and creamy texture of these tuna rillettes with Cajun spices, perfect to accompany your aperitifs, your picnics or simply to enhance your everyday meals.
Spread tuna rillettes with Cajun spices generously on fresh bread or crispy crackers, and savor each bite full of character and finesse.
Whether you are a fan of Cajun cuisine or simply looking for new taste sensations, the Cajun spiced tuna rillettes from Atelier du Poissonnier will conquer your palate and brighten up your tasting moments.
Tuna rillettes with Cajun spices from Atelier du Poissonnier and many other French local specialties are available in our selection of products from Cannery. Happy tasting!
Capacity : 0.09kg
Advice
Share a friendly moment with tuna rillettes with Cajun spices as a spread on toasted bread!
Composition
Cream (milk), yellowfin tuna 41%, white fish (pollock fillets) 10%, parsley, Cajun spices 1.6%, salt, gelling agent: agar-agar
Energy values 178.9 kcal (742.7 kJ), Fats 13.6 g, Saturated fatty acids 8.0 g, Carbohydrates 2.0 g, Sugars 1.8 g, Proteins 11.9 g, Salt 0.7 g
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